This weekend I had the pleasure of creating this 4 tier silver snowflake wedding cake. The cake was lemon poppy seed with raspberry filling and red velvet with white chocolate cream cheese covered in fondant. Snowflakes were piped out of royal icing and painted with silver dust. When I went to set up the cake, the hall was beautifully decorated with silver balloons, red carnation centerpieces and white glistening snowflakes. The day was sunny and the snow glistened in the sunshine. A beautiful day for a winter wedding. Congratulations Niomi and Tim!